What You Need To Know About Teff: The Gluten-Free Grain Of The Future!

Blog by Brad Herman | May 14th, 2013

Have you ever seen teff? One of the smallest grains in the world, teff is a gluten-free food that's been around for over 4,000 years. It's native to Ethiopia, and available in both light and dark varieties.

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What You Need To Know About Teff: The Gluten-Free Grain Of The Future!

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